recipes from my kitchen to yours..

Katte pongali! November 12, 2008

Filed under: Rice — awalkwithpriya @ 3:17 pm
Tags: ,

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Katte Pongali is my husband’s favorite dish. We make it very often during festivals as nivadyam. Yesterday for no special reason we wanted to make katte pongali. Without pondering much we made it. It came out very well. We enjoyed ours with groundnut chutney and mukkala pulusu. So here is the recipe.

Ingredients:

Rice – 1 cup

Pessara pappu/moong dal- 1 cup

water – 4 cups

Ginger – small piece

green chillies -5

Black pepper – seeds or powder – 4 or 1/4 tsp

coriander – to garnish.

Ghee- is optional

seasoning:

Mustard seeds – 1 tsp

methi powder – a pinch

hing – a pinch

Sanagapappu/chana dal – 1 tsp

Minnapappu/urad dal – 1tsp

Method:

1. pressure cook rice,moong dal and green chillies.

2. Once the rice is ready then in a pan add 1 tsp oil, mustard seeds,Mustard seeds,methi powder, hing, chanadal, urad dal.

3. Now add the seasoning and 1 tsp salt to the rice and mix well.

4. Garnish with coriander and server with ground nut chutney or sambar.

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