recipes from my kitchen to yours..

Malai kofta December 2, 2008

Filed under: Curries — awalkwithpriya @ 5:59 pm
Tags: , ,

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Malai kofta is a rich, delicious gravy curry with veggie balls in it.  It is definitely on top of the chart attracting every one. When you have naan’s to go with it then for sure the meal will be sumptuous.

Ingredients:

1. Potatoes – 3

2. carrots – 2

3. beans – 15

4. onions – 2

5. tomatoes – 2

6. Turmeric – 1/2 tbs

7. paneer grated – 1/2 cup

8. Cumin powder – 1 tbs

9. Coriander powder – 1 tbs

10 . Ginger garlic paste – 1 tbs

11. cashew nuts – 3 tbs

12. Malai/ Butter/ghee/ cream – 1 tbs

13. Milk – 1/2 cup

15. green chillies – 4

16. Red chilli powder – 1/2 tbs

17. raisins – 2 tbs

18. corn flower/maida – 2 tbs

Method:

1. Boil potatoes, carrots, beans. ( u can also add mutter/ peas)

2. In a large sauce pan add malai/butter/ghee/cream, ginger garlic paste, turmeric, onions, cashew nuts tomatoes and fry for about 10 minutes are grind them all and set aside.

3. Now take all the boiled vegetables, grated paneer, raisins, green chilies, 1/2 tbs salt mix them well and  roll them into round  balls.

4. Now in a deep pan pour 2 cups oil and fry the veggie balls. (Roll them in corn flour/maida and them put in oil) and set them aside.

5. Now again take the large pan in which you fried the onions and pour the blended mix and add chilli powder , 1/4 tbs salt and let it simmer for about 10 minutes.

6. Now add milk to this boiling sauce and also carefully add the veggie balls.( I said careful because the are delicate)

7.  Granish with some grated paneer ,corinader and serve with hot naans, rotis or Biryani.


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